This box offers a 9-course meal for each guest, created by chef Bruno Oger. It includes 3 starters, 3 main courses, 2 desserts and the Délices des Anges. Available extras: food and wine pairing, glass of champagne, soft package and cooked cheese. Not available on public holidays, eves of public holidays and during the Cannes International Film Festival. Available on Friday and Saturday lunchtimes, and from Tuesday to Saturday evenings.
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This box offers a 9-course meal for each guest, created by chef Bruno Oger. It includes 3 starters, 3 main courses, 2 desserts and the Délices des Anges. Available extras: food and wine pairing, glass of champagne, soft package and cooked cheese. Not available on public holidays, eves of public holidays and during the Cannes International Film Festival. Available on Friday and Saturday lunchtimes, and from Tuesday to Saturday evenings.
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