Immersion in the kitchen

OCHRE - RUEIL-MALMAISON

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Come and take part in the Ochre adventure!

Discover the behind the scenes of the restaurant during the set-up and service with Chef Baptiste Renouard and his team.

After discovering the world of cuisine, it will be time to go into the dining room and discover the Tasting Menu.

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Why go through the Tiptoque platform which references
the restaurants in the MICHELIN Guide ?

Offers from the Chefs of
MICHELIN Guide in the same place

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