Menu Calanques

LE PETIT NICE - MARSEILLE 07E

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This menu is offered at lunch  THE  Tuesday, Thursday, Friday and Saturday as well as at dinner  THE  Tuesday, Wednesday, Thursday, Friday evening.  Excluding public holidays.

 

Menu:

The previews

Two sardines in broth, crunchy celery 

THE  Matured tuna, powerful broth, kimchi radish

THE  rock fish, consumed with star anise

THE  crustacean, fenugreek freshness

Before dessert

Rhubarb with controlled acidity, a cocktail at last  !

The delicacies

 

Menu for information purposes only, all our dishes may vary depending on  there  fishing and  THE  market of the day. 

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