Discover a fusion of Japanese, French, Italian and Spanish cuisines with Chef Ijichi Masashi's menu. It includes appetizers, a starter, a fish dish, a meat dish and a dessert. The dishes vary according to the market and seasonal produce. The offer also includes aperitifs, two glasses of wine per person, mineral waters, coffees and mignardises. Reservations required, subject to availability. Available for lunch on Thursdays, Fridays and Saturdays and for dinner on Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.
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Discover a fusion of Japanese, French, Italian and Spanish cuisines with Chef Ijichi Masashi's menu. It includes appetizers, a starter, a fish dish, a meat dish and a dessert. The dishes vary according to the market and seasonal produce. The offer also includes aperitifs, two glasses of wine per person, mineral waters, coffees and mignardises. Reservations required, subject to availability. Available for lunch on Thursdays, Fridays and Saturdays and for dinner on Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays.
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