The "Gourmand" menu includes a starter, a fish or meat dish, a selection of cheeses and a dessert. The chef uses seasonal and local products. Available every evening and on Sunday lunchtime. The menu changes with each season.
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The "Gourmand" menu includes a starter, a fish or meat dish, a selection of cheeses and a dessert. The chef uses seasonal and local products. Available every evening and on Sunday lunchtime. The menu changes with each season.
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